Soup of the Day
New England Clam Chowder. $5.95
Entrees of the Day
Seafood Stew: braised
lobster meat, shrimp, scallops and clams in a fresh tomato stew composed
of, chorizo, red peppers, and scallions. It is then served over navy
beans. $32.95
Chilean Sea Bass: sauteed till golden brown, then served over a corn, leek, endive and fingerling potato fricassee. Garnished with crispy leeks. $26.95
Dessert of the Day
Duo: one is a waffle bowl
with English custard, fresh cream and berries. The other half to this
duo are delicious home made mini cannolis. $8.95
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