Saturday, May 25, 2013

Dinner Specials: Saturday, May 25, 2013

Soup of the Day   Roasted Red Peppers and Bean Soup $4.95
   
 
Entree of the Day      
Oriental Grilled Swordfish: marinated in sesame oil, soy sauce, ginger and garlic. Lightly grilled and served with Asian sesame ginger Jasmine rice. $25.95   

Tenderloin Tips: with mushrooms in a flavorful port wine sauce and served over rice pilaf. $21.95   

Guacamole Crusted Cod: served over a tomato saffron risotto. $26.95    

Dessert of the Day
Chocolate Lava Cake:
served with vanilla ice cream. $5.95

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