Friday, May 31, 2013

Dinner Specials: Friday, May 31, 2013

Soup of the Day
Roasted Pepper and White Bean Bisque $5.95

Entrees of the Day
Codfish: sauteed and served over a fingerling potato, roasted pepper, corn, bacon and red onion hash. $22.95

22oz Bone-In Ribeye: topped with an onion and Gorgonzola cream sauce. Served with garlic mashed red potatoes. $36.95

Dessert of the Day
Swiss Apple Cobbler: with ice cream $6.95 
 

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