Chefs Offerings Frfiday September 13

Appetizer

Chefs Housemade Meatballs

Tomato Sauce , Parmagiano Reggiano

$8

Burrata

Heirloom Tomatoes, Baby arugula, Extra Virgin Olive Oil, Cracked Peppercorns

$9

Entrees

Hanger Steak

Roasted Potato Wedges, Truffle Oil

$27

Boneless Capon Breast

Mustard Seed , Panko Crust

$22

Dessert

Deep Fried Cheesecake

Flour Tortilla, Cinnamon Sugar, Vanilla Bean Ice Cream , Whipped Cream

$9

Wine Selections

Valle Reale  “Vigne Nouve” Trebbiano 2011 Italy

Citrus Fruits, Orange Rinds, White Pepper, Zesty and Crisp

Pair this with any of our Seafood dishes or the Capon Feature

                                                               Glass  $10   Bottle $30

LoranQue “Wine Makers Special Reserve” 2010 Spain

BlackBerry with hints of Vanilla and Oak, Full Bodied with a soft and velvety finish

Enjoy this Big Red with any of our Steaks and Chops, Pairs especially well with our Hanger Steak Feature

Glass   $12   Bottle   $36