Thursday, July 18, 2013

Chef's Offerings Thursday July18

Coconut Shrimp Salad
fresh mixed greens, pineapple mango salsa
$13.95

Filet Mignon
gorgonzola cheese, brandy demi glace
$36.95

Tilapia Fillet
crabmeat, white wine reduction
$21.95

Featured Wine

Inniskillin "Ice Wine"
2008 100% Vidal Grape - Niagra Peninsula

Ca'Montini Pinot Grigio Italy (Trentino Region)
rich in body, apple-citrus flavors, hints of almond and hazlenut
pair this Terre Di Valfredda with any of our seafood entrees' or even  Roast Duck which is finished with roasted grapes and parsley infused extra virgin olive oil

LoranQue Syrah Spain (winemaker's special reserve)
deep ruby in color, intense aromas of red fruits, notes of black pepper and coffee, soft tannins with a long finish
this will pair very well with any of or steaks

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