Soup of the Day
Tuscan Pancetta and White Bean $4.95
Appetizer of the Day
Pepper Crusted Tuna: with cucumber noodles, green onion. and a sesame mustard dill sauce. Served rare. $12.95
Entrees of the Day
Herb Roasted Chicken: 1/2
free range chicken, marinated in an olive oil, garlic, and a blend of
fresh garden herbs. It is pan roasted and finished with its own pan
gravy. Served with creamy, whipped, mashed potatoes and sauteed spinach.
$20.95
*suggested wine: Viejo Feo Chardonnay (Chilean Wine)
Mediterranean Cod: lightly broiled and topped with a warm tomato, caper, garlic relish. Paired with a rice pilaf. $25.95
*suggested wine: Choroy Sauvignon Blanc and Chardonnay Blend (Chilean Wine)
Dessert of the Day
Lindzar Tortlet: made with an almond walnut dough and a raspberry filling, served with ice cream. $7.95
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