Appetizer
Diver
Scallops: with roasted garlic and tomato
risotto, tomato coulis and basil
$10
Entrees
Veal
Milanese: with baby arugula, fresh mozzarella,
roma tomatoes, red onion, balsamic and extra virgin olive oil
$23
Stuffed
Chicken: stuffed with roasted red peppers,
prosciutto and smoked gouda cheese
#22
Mahi
Mahi: with coconut rice and pineapple salsa
$22
Dessert
Florida
Key Lime Pie
$9
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